All rights reserved.
All rights reserved.
HUNAN CHEF |  HOUSTON TEXAS


Our client was looking to develop a contemporary Chinese Restaurant within a
new strip center. This lease space build-out was designed based on space
management, as it was essential to our client to accommodate enough seating
per the allotted square footage without a sense of overcrowding. The
cherry-wood custom partitions allow privacy from the hustle and bustle of
high traffic buffet lines. Painted ducts and high ceilings with track lighting help
enhance the illusion of extended space.
Edward Tsao Architects, Inc.